Charcuterie Board/BBQ Class & Dinner

by Michael Dunn, Back Alley TX BBQ

Michael specializes in elaborate Charcuterie Boards displaying delectable morsels of goodness. 

This culinary class will teach you how to set up and artfully display fresh ingredients and balance all the flavors to create an elaborate appetizing Charcuterie Board. Without a doubt, the BBQ Ribs served with Michaels's special Back Alley BBQ sauce will be a favorite side to this dining experience.

BYOB or wine.

Learn more about Michael's Back Alley TX BBQ on the Fall Experience Event page. 

Also, sign-up for:
Oct 9: Cast Iron Campfire Cooking & Lunch
Oct 16: Grand Finale BBQ Dinner & Chad Elliott Outdoor Concert
and the daily Soup & Bread Buffet.

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$25.00

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